
We have looked at all the governments published residue results between Jan 2000 and December 2005, and summarised what they tell us about the pesticide residues in speciality green beans.
Green beans and speciality green beans have been tested on six occasions since the beginning of 2000. Speciality beans were tested in four of these, in 2004 and 2005. The PRC include as green beans: fine beans; runner beans; flat beans; dwarf beans; green beans, and as speciality green beans: yard long beans; valore green beans; fresh black-eyed green beans; helda flat beans; edamame soy beans; long beans; lubia
.
We have chosen to differentiate between ordinary green beans and speciality green beans because the latter are significantly worse for residues than the green beans most commonly eaten in the UK. While average consumption of speciality beans may be low, some ethnic communities may eat significant quantities, and therefore be more vulnerable to high levels of pesticide intake than if we consider only average consumption figures.
The total number of samples that have been tested is 71, which includes no organic samples (each sample is at least 1kg of speciality beans).
Which pesticides turn up on speciality beans?
The five most commonly reported pesticides (with approximate percentages* of non-organic survey samples reported to contain them):
- Cypermethrin (35%)
- Dithiocarbamates (25%)
- Carbendazim (17%)
- Omethoate (15%)
- Dimethoate (13%
*Not all the individual pesticides were tested for in all the samples, and so the percentages may underestimate their occurrence.
Find out more about the health and environmental effects of these pesticides
There were 24 different pesticides found at least once over the 4 surveys
How frequently do residues occur on speciality beans?
76% (54) of all samples contained measurable residues.
48% (34) of samples had more than one pesticide residue. The highest number of pesticides found in one sample was eight. The average number of pesticides found was 1.8. Taking into account only those samples that do contain residues, the average number of pesticides found was 2.4.

How often are residues greater than legal limits?
An astonishing 45% (32) samples had at least one residue that was above the legal limit. 12 samples had two residues, and four had three residues above the legal limit.
Residues greater than the legal limit reported in speciality beans between June 2004 and December 2005
Report |
Speciality bean type2 |
Country of origin |
Pesticide |
Residue found,
mg/kg |
Legal limit
(MRL), mg/kg |
2004Q3 |
Green Beans Valore |
Kenya |
Profenofos |
0.2 |
0.05* |
Dithiocarbamates |
1.3 |
1 |
Valore Green Beans |
Kenya |
Chlorpyrifos |
0.2 |
0.05* |
Dithiocarbamates |
2 |
1 |
Green Beans (Yard) |
Dominican Republic |
Dicofol |
0.05 |
0.02* |
Methomyl |
0.09 |
0.05* |
Green Beans Valore |
Kenya |
Dimethoate |
0.3 |
0.02* |
Omethoate |
0.08 |
0.02* |
Green Beans Yard Long |
Thailand |
Methomyl |
0.2 |
0.05* |
Triazophos |
0.6 |
0.02* |
Valore |
Kenya |
Dicofol |
0.6 |
0.02* |
Dimethoate |
0.2 |
0.02* |
Omethoate |
0.1 |
0.02* |
Valore |
Kenya |
Dimethoate |
0.09 |
0.02* |
Lubi Bean |
Cyprus |
Cypermethrin |
1.1 |
0.5 |
Dicofol |
0.8 |
0.02* |
Valore |
Unknown |
Dimethoate |
0.03 |
0.02* |
Profenofos |
0.2 |
0.05* |
Fresh Black Eyed Beans |
Cyprus |
Methomyl |
0.07 |
0.05* |
Valore Green Beans |
Kenya |
Dimethoate |
0.05 |
0.02* |
2005Q2 |
Yard Long Beans |
China |
Chlorothalonil |
0.1 |
0.01* |
Thai Yard Long Beans |
Thailand |
Carbendazim |
0.2 |
0.1* |
Yard Long Beans |
Thailand |
Chlorpyrifos |
0.2 |
0.05* |
Methamidophos |
1.8 |
0.5 |
Edamame Soy Beans in Pod |
China |
Carbendazim |
0.2 |
0.1* |
Edamame Soy Beans in Pod |
China |
Carbendazim |
0.2 |
0.1* |
Lubia (Yard Beans) |
Costa Rica |
Carbendazim |
2.3 |
0.1* |
Yard Long Beans |
Thailand |
Carbendazim |
0.2 |
0.1* |
Omethoate |
0.05 |
0.02* |
Thai Lubia (Yard Beans) |
Thailand |
Omethoate |
0.09 |
0.02* |
Yard Long Beans |
Thailand |
Dicofol |
0.04 |
0.02* |
Yard Long Beans |
Bangladesh |
Fenvalerate |
0.1 |
0.02* |
Winged Beans |
Dominican Republic |
Dimethoate |
0.2 |
0.02* |
Fenvalerate |
0.4 |
0.02* |
Omethoate |
0.075 |
0.02* |
2005Q3 |
Thai Yard Long Bean |
Thailand |
Omethoate |
0.1 |
0.02* |
Long Bean |
Thailand |
Metalaxyl |
0.1 |
0.05* |
Omethoate |
0.03 |
0.02* |
Speciality Bean |
Bangladesh |
Chlorothalonil |
0.5 |
0.01* |
Endosulfan |
0.3 |
0.05* |
Yard Long Bean |
Thailand |
Chlorpyrifos |
0.1 |
0.05* |
Dimethoate |
0.3 |
0.02* |
Omethoate |
0.2 |
0.02* |
2005Q4 |
Yard beans |
Dominican Republic |
Dithiocarbamates |
1.3 |
1 |
Yard long beans |
Dominican Republic |
Carbendazim |
0.6 |
0.1* |
Yard beans |
Ghana |
Dithiocarbamates |
1.4 |
1 |
Long bean |
Thailand |
Carbendazim |
0.4 |
0.1* |
Methomyl |
0.2 |
0.05* |
Long bean |
Thailand |
Chlorpyrifos |
1.3 |
0.05* |
Dimethoate |
1.9 |
0.02* |
Omethoate |
0.8 |
0.02* |
Yard long beans |
Bangladesh |
Omethoate |
0.04 |
0.02* |
*MRL set at limit of detection