LET NATURE'S HARVEST
CONTINUE
'Advertisement'
You probably know of our
enterprise. Between us, we produce most of the
world's food-the wheat, rice, maize, cassava,
sorghum, vegetables and fruits that sustain life.
In some ways we are the world's first scientists.
Based on our rich experience of growing food, we
and our ancestors have-for centuries-experimented
in our fields to develop farming systems and crop
varieties that yield more and can resist pests
and disease. And we've continued nature's
harvest, mostly without pesticides.
But our enterprise is under
threat. Large multinationals have developed
genetically modified food crops. No one knows how
safe these are to eat. No one knows what they
might do to the environment. Once released, there
would be no recalling them, no second chances.
We're concerned that our crops could be
contaminated, and our harvests badly affected.
One multinational has also
developed seeds which only germinate for one
season. This would mean we have to buy new seeds
each year. And this is something they have no
right to impose on us.
We know the world has too many
hungry people. Many of us would grow more if we
had secure tenure of our land. Millions go hungry
because they are too poor to buy food. It's
overcoming poverty that will end hunger, not
genetic engineering. It's farmers who feed the
hungry, and we want to feed more. One thing's for
sure-we can't feed anyone if big brother puts us
out of business.
The world's
1,400 million small-scale farmers
Safe food - for
you and the environment. Under threat from big
brother
We don't have
a web-site Most of us have never made a telephone
call.
We just concentrate
on what we do best.
Monsanto is
spending £1 million in the UK alone to advertise
GM products. Its advertisements invite public
debate. But concerned groups, farmers, scientists
and the public cannot respond in kind. This ad
may be freely reproduced.
[This
article first appeared in Pesticides News No. 41,
September 1998, page 4]
|